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Venison meets Vegan

Venison and vegans have a culinary wedding!

VENISON MEETS VEGAN – FREELY COMPOSED, SERVED WITH LOVE

A sensual 5-course menu where venison and vegetables celebrate together – bold, surprising, harmonious.

 

Start at 6:30 p.m.:


Starter:

Wild boar carpaccio / pomelo / sweet and sour lentils / angel hair pasta

V: Smoked watermelon carpaccio / pomelo / sweet and sour lentils / angel hair pasta


Soup: 

Wild mushroom essence / marmot ravioli / sherry

V: Wild mushroom essence / sherry

 

Intermediate course:

Sorbet of watercress / Prosecco

V: Sorbet of watercress / Prosecco


Main course: 

Ibex pepper / Red cabbage praline / Waffle fries

V: Vegan root vegetables / Red cabbage praline / Waffle fries

 

Dessert:

Chocolate avocado mousse / Pear glacé / Wild berry decoration

 

Venison meets vegan, aperitif & culinary journey of discovery CHF 99.00
CHF 89.00 (vegan menu)

 

Take advantage of the following overnight stay with breakfast at a preferential price of

CHF 115.00 in a Basic/Classic single room

CHF 145.00 in a Standard single room

CHF 230.00 in a Basic/Classic double room

CHF 255.00 in a Standard double room