Venison meets Vegan
Venison and vegans have a culinary wedding!
VENISON MEETS VEGAN – FREELY COMPOSED, SERVED WITH LOVE
A sensual 5-course menu where venison and vegetables celebrate together – bold, surprising, harmonious.
Start at 6:30 p.m.:
Starter:
Wild boar carpaccio / pomelo / sweet and sour lentils / angel hair pasta
V: Smoked watermelon carpaccio / pomelo / sweet and sour lentils / angel hair pasta
Soup:
Wild mushroom essence / marmot ravioli / sherry
V: Wild mushroom essence / sherry
Intermediate course:
Sorbet of watercress / Prosecco
V: Sorbet of watercress / Prosecco
Main course:
Ibex pepper / Red cabbage praline / Waffle fries
V: Vegan root vegetables / Red cabbage praline / Waffle fries
Dessert:
Chocolate avocado mousse / Pear glacé / Wild berry decoration
Venison meets vegan, aperitif & culinary journey of discovery CHF 99.00
CHF 89.00 (vegan menu)
Take advantage of the following overnight stay with breakfast at a preferential price of
CHF 115.00 in a Basic/Classic single room
CHF 145.00 in a Standard single room
CHF 230.00 in a Basic/Classic double room
CHF 255.00 in a Standard double room